Sunday, January 17, 2021 - Incredible conditions. Slow-oxed 11 hours prior to serving into Zalto Burgundy glass (“Flower” day): Pale ruby with bricking rims. Only bits of fine deposits.
Red cherries, florals and fine white spices in general.
More forward in general, but heaps of minerality and fine acidity.
94-95 points easy.
2nd round, about 1/2 bottle in: more fine spices and layered this round.