Likes this wine:

93 Points

Friday, November 29, 2019 - Happy that this beautiful Pinot is my 200th cellartracker review! Even coming from a "poor" vintage (rated "past peak" on spectator chart already) this was so beautifully fresh, energetic and addictive. Aromatic, rich dark cherry cola/plum with mild cinnamon-y spice- fairly one-note for a $75 wine (feels at least $25 too expensive), but very deep/intense and super lithe on the palate, low tannin but plenty of acidity/minerality. Felt like a ripe, jubilant new world pinot in flavor and a burgundy in texture. If this is what Evenstad is like even from a cooler vintage and 12 years in bottle, it's definitely special stuff- although I really wish it had more complexity lurking, I appreciated the combo of expressivity and elegance.

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2 comments have been posted

  • Comment posted by oldwines:

    11/29/2019 7:54:00 AM - As a rule, most people, even on CT understate how long a wine will be good for when properly cellared. I have one of these left, purchased on release I think for something in the $30’s, and your description seems right on the mark...clearly new world but with some restraint and elegance especially when compared to Cali pinot’s. Cheers!

    “oldwines” aka Dave
    www.dtpwineadvisors.com

  • Comment posted by sid_loves_wine:

    11/29/2019 9:17:00 AM - Agreed Dave, this was kept in our friend's temperature controlled cellar and tasted totally fresh/vibrant. Makes me curious to try one on release. Reminded me of some Sta. Rita Hills Pinot a little bit, something focused on cool fruit like Whitcraft, although the baking spices/oak in this were more prevalent.

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