wrote:

Monday, July 4, 2011 - NobleRottersSydney - Revisiting the '98 cellar (Alio's, Surry Hills): [cork, 13.5%] Little to add to last month’s note. Ruby. A little development. Massive nose of dill and coconut, blackcurrants fruits too, but mostly oak, oak, oak. Full-bodied, not quite as tannic as those oak aromas might lead you to expect; and in fact does retain a touch of authentic cabernet herbacousness about the flavours. But that vanilla is everywhere… Leave it, in the hope it will come together and mature. But I think even Wynns have toned down the oak in more recent vintages.

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