Sunday, September 3, 2017 - Red and black berries on nose and palate. Meaty structure, slightly rustic for the vintage, but everything is big and bold here so it all works. A very successful Mercurey Villages, but probably even better in another few years. I preferred this over the slightly more pricey/ modernist "Saut Muchiau" tasted a few months ago.
Post a Comment / View Burgundy Al's profile