Community Tasting Note

Paul S wrote:

Wednesday, July 23, 2014 - Whites and Fish @ Tonny's (Tonny Restaurant, Geylang Lor 3, Singapore): Put next to a slightly corked 2007 Fevre Les Preuses, this really shone. It was every bit the classic Chablis, with a classy nose of chalk and mineral and seashelly bits hanging around a core of white fruit, sweeter white peach scents and little honeyed backnote. Very classic on the palate too, with more of those saline hints of seashell and mineral and brighter notes of lemon zest and citrus lime running through a white fruit attack and midpalate. There was still some austerity on this, with a juicy, zippy acidity and a gentle but insistent spine of minerality running through the wine into a nicely detailed, precise finish. It was very elegant though, and beautifully put together. While there is no harm drinking this with appropriate food in its youth, I feel it really needs quite a few years more to show its best – try again in 2018-2020. 92+

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