Community Tasting Note

acyso wrote:

Friday, April 14, 2023 - St. Emilion night (Chicago, IL): Smoky, lean and thin, with some initial bottle stink before it blows off. Modest brett notes emerge with air as well. There's a funkiness that is almost like TCA but is more like what happens when pyrazines age too much. Like the 1978, a wine that is surviving thanks to its acids, but I don't see the upside in holding bottles of this any longer. Drink up.

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