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Saturday, September 13, 2014 - Decanted an hour before dinner and followed over two more. Dark berry fruit, mix of ripe and tart, layered with savory Indian spices. Maybe a touch darker and riper than my favorite Rhys Pinots but still delicious. Was looking for brett and didn't find it. I guess some of the savory, Indian spices could be brett but they could also be whole cluster influence.

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  • Comment posted by BUBBA DAWG:

    9/16/2014 2:25:00 PM - glad to see brett not pervasive, i'm thinking this will be in its sweet spot in ~2 years so trying to hold off

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