wrote:

90 Points

Friday, November 10, 2017 - The color is still showing a youngish wine, ruby red with just a bit of lightening on the rim. Cherry and plums with a hint of herbs, Slightly stemmy with bit of earth. There was a bit of noticeable alcohol that made this a bit sharp on the palate. I was also able to detect a very slight whiff of brett, but this was by no means unenjoyable. A rather pleasant accompaniment to food.

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