Community Tasting Note

Mike Kopanski wrote:

Wednesday, May 23, 2012 - They almost have something here. They attempted to boost the mid palate of the Malbec with some Syrah, and it actually works. They added some Bonarda, and got some really rich purple color. A very nice start, but they screwed up by leaving way too much residual sugar. The color is opaque. There is a lot of oak, probably not from a barrel on the nose with some super rich cherry, blackberry and blueberry. Big, rich, and sweet dark fruit is very smooth. Plenty of body, some of it from RS, but also some from concentrated quality fruit. The Syrah was a very good idea on the mid palate. Full malo lactic. Artificial oak. Sweet finish. Would love to try this wine totally dry.

Post a Comment / View Mike Kopanski's profile
Do you find this review helpful? Yes - No / Report Issue (3,018 views)