wrote:

87 Points

Thursday, September 18, 2014 - Plenty of fruit but in one sense Hubert de Montille to a T. Still very very young, and also with a stinky 1990 tannic overlay. Since this is a Hubert made wine, try again in say thirty years. Really. The only fully mature Huibert wine I've ever had was a 1969 (a much softer vintage) Volnay Taillepieds tasted in around 2005. That said, it was indeed excellent.

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