Community Tasting Note

HPringle Likes this wine:

Monday, March 15, 2021 - Some of these comments make me chuckle- waiting another 20 years? This is open for business now if allowed a couple of hours decant, and enjoyed alongside some food that has good fat content (a well aged steak for me today). Yes there is a little grip, but this is young left bank Bordeaux after all. Fully expressive and quite delicious now, though no rush- this can go for many more years.

For me there's no shame in getting stuck in to unclassified 2010s in general, and even some of the more approachable lesser growths.

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