Friday, January 18, 2013 - 2010 Bordeaux at 2012 Union des Grands Crus de Bordeaux Tasting (Palace Hotel, San Francisco, California): Very dark red violet color; ripe black currant, tart black fruit nose; ripe black currant, tart black fruit, pencil lead palate; medium-plus finish 90+ points (72% Cabernet Sauvignon, 28% Merlot)
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