Community Tasting Note

Eric Guido Likes this wine:

Sunday, May 13, 2012 - The nose was refined yet racy, showing spiced berries with hints of herbs, a pinch of orange zest, graphite and coco powder. It wrapped the palate like velvet as dark ripe fruits, sweet spices and minerals filled every corner of the mouth. Balanced yet rich and vibrant with an underlying structure that should carry it for next decade.

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