2009 Ravenswood Zinfandel Dickerson
Community Tasting Note
hoservin wrote:
88 Points
Saturday, October 31, 2015 - Aerated with a Vinturi and decanted for one hour. Nose of black cherry, anise and spice. Tart cherry, anise and spice combine with fine tannins on the palate. Leads to a medium to long, soft finish. Medium bodied. Paired with lasagna.
Post a Comment / View hoservin's profile2 people found this helpful, do you? Yes - No / Report Issue (967 views)
