Community Tasting Note

Fractalage Likes this wine:

Monday, December 25, 2023 - 30 hour slow-ox, last glass decanted off sediment.

This wine is no where near ready.
Give this another decade of bottle age, seriously. This wine is backward and tight. It needs 10 years or more.

Nose has tart coal embers, smoldering earth with some hoisin and ripe black berries.
Palate is rich and long, it's full and full of tart tobacco berries. The smoke and embers turn into more tars and cigar on the finish. This wine is good, but still tight and needs to resolve much of its baby years.

Its palate is lush and quality, smacking of elegance and expensive juice. The building grip turns into a plastic-like quality, which tells me to hold and drink much later.

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