2010 Domaine Huet Vouvray Sec Le Mont
Community Tasting Note
pigdaddy wrote:
91 Points
Saturday, August 23, 2014 - gorgeous platinum gold; reticent aromatically, w/lemon-lime zest, ginger, limestone powder; med - bodied; slightly sweet on entry, citrus curd, tart, tangy & mineral; as it warms, sings w/food. excited about its future.
grilled spice-crusted nc triggerfish in avocado-tomatillo sauce; "stew" of summer squash, okra, pienolo tomato & hatch green chile; garlicky roasted rosegold potatoes
3 people found this helpful, do you? Yes - No / Report Issue (5,130 views)
3 comments have been posted
Post a Comment
/ View pigdaddy's profile
3 people found this helpful, do you? Yes - No / Report Issue (5,130 views)
3 people found this helpful, do you? Yes - No / Report Issue (5,130 views)
Comment posted by VTCellarDweller:
8/23/2014 6:38:00 AM - Yum!
Comment posted by pigdaddy:
8/23/2014 9:38:00 AM - hey jerwin, hope you acquired some of these '10 Huet secs; they're all tremendous.
Comment posted by VTCellarDweller:
8/23/2014 9:51:00 AM - I only took 6 of these; should've gone big and done a case. I do have quite a lot of the Huet laid down as well as Chidaine and Pinon. Along with Muscadet and Riesling, Loire CB represents the best bang for the buck in whites.