wrote:

Friday, March 1, 2024 - Opened and decanted. Yellow. Young Raveneau aromas of beeswax and honeysuckle. Medium weight, obvious oak base. Ripe pear and vanilla with a curious lack of grip and intensity. Only average acidity and little in the way of other distinguishing Chablis character. Sound but a gross disappointment. This should be far better than it showed tonight.

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4 comments have been posted

  • Comment posted by fclarity:

    3/13/2024 10:32:00 AM - How long did you decant it?

  • Comment posted by drwine2001:

    3/13/2024 10:52:00 AM - About an hour before the first pour

  • Comment posted by fclarity:

    3/13/2024 10:56:00 AM - I think it would be interesting to try a 6-7 hour decant. This has been successful for me in the past with other wines of this age.

  • Comment posted by drwine2001:

    3/13/2024 1:37:00 PM - fclarity-No argument here, but we bowed to the logistical realities of bringing this bottle to a restaurant. That said, this still should have shown more than it did, even accounting for suboptimal aeration.

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