Tuesday, September 2, 2008 - Jane and I shared a bottle of this over the evening so we could give it proper attention. I still don't really get it. There's an impressive stream of fine bubbles, and it certainly has a fine texture. But the fruit is tight, and there's a faint mustiness there (which I don't think is TCA). It's steely and vinous and I can well believe more years will turn it into something special. But today?
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