Monday, August 22, 2016 - WIML92
Tasted non blind.
Dark garnet color in the glass, clear looking throughout. Nose of violets, boysenberries and a hint of roasted meat. Flavors of boysenberries, plum and black cherries. Medium acidity, medium tannin, full bodied. Drink or hold. This wine had a decent amount of sediment so standing and decanting is recommended.