Community Tasting Note

kwn70 wrote:

Sunday, May 20, 2012 - Slightly dusty nose with notes of dark cherries and tar, which blossomed into a Cayuse-like perfumed nose after an hour and a half. Popped, pored and determined a decant was necessary, which really allowed the wine to shine. A great, smooth mouth feel transitioned to a slight moment of spice on the mid palate and a long finish comprising of salumi and hints of smoke. Recommend decanting for two hours before jumping in. Another delicious creation by Christophe though!

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