2009 Bonneau Zinfandel Egret
Community Tasting Note
affordableCollector wrote:
86 Points
Saturday, February 2, 2013 - ZAP 2013 (San Francisco, CA): ruby red in color. earth, blackberry, pepper, leather, on the nose. blackberry, blueberry, oak, tar, mushroom, spice, on the palate. medium tannins and acid on the finish.
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