Community Tasting Note

Tao wrote:

Monday, January 16, 2023 - Earthy nose of leathery black fruits along with a hint of peppermint, a touch of spice! Refreshing palate of again, leathery fruits, a hint of smokiness, graphite, and meaty texture! It is, in my opinion, to pair it with lamb or duck dishes, with friends of course! Dark in colour and certainly with a few more years to go at the very least!

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