Saturday, April 7, 2012 - Pacific Northwest Tasting Trip, Day 4; 4/4/2012-4/12/2012 (Milton-Freewater, OR & Walla Walla, WA, and Waitsburg, WA): Tasted at the winery with Matt.
Nose of black raspberry, green olive, and pepper.
Palate of blackberry, green olive brine, earth, and pepper.
Finish was above average in length, good tannin and acid.
3rd leaf wines according to Matt and 5% Viognier.