Thursday, May 30, 2013 - Popped and poured. Beautifully crisp Alpine white. This is why I continue to drink old world whites for my $10-$20 wines. Intensely floral nose with spicy pear and white peach. Springtime fresh, offering unripe yellow plum and stone fruit flavors finishing with a brisk, acidic lift. Gotta get me some more! 89 pts.
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