Thursday, August 30, 2018 - Decanted for 1.5 hours, rebottled for ride to restaurant, then decanted for an additional 2 hours (tasted #4 of 5 wines). Blueberry fruit & black pepper. Big, still a bit tight. Last glass after opening/decanting for 6 hours was smoother, more fruit & less pepper. Wait on opening more. 94+
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