wrote:

Tuesday, March 20, 2012 - Joyaux en Côte de Nuits (Marsannay/Gevrey-Chambertin) - Les Grands Jours de Bourgogne (Maison de Marsannay): Tasting. Also much like I recall from last month in Chicago. Classically Gevrey with black fruit, meaty character and an obvious animale element. Long, dense and powerful finish.

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