Community Tasting Note

cinnamon Likes this wine:

Tuesday, November 16, 2010 - Disgorged May 2007 after 58 months on its lees. This is my kind of wine. Definitely oxidative in style, red apples and baking soda = apple pie? Rich but more elegant than other Egly-Ouriet wines which can sometimes give a heavy impression. Tremendous balance from acidity. I'm sure this can age well for another decade. Excellent.

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