Likes this wine:

Saturday, December 22, 2012 - Starts with dried apples, cooked pears, buttercaramel and vainilla in the nose. Baked apples, pears and butterscotch with a long candied orange peel finish. It is starting to show some age. Beautiful Wine, drinking very nicely.

Post a Comment / View JBornemisza's profile
Do you find this review helpful? Yes - No / Report Issue (1,151 views)
×
×