Likes this wine:

89 Points

Sunday, March 15, 2015 - Not a bad wine for $50ish. It went amazingly well with Italian food with red sauce. The wine was excellent with it. Better than the 2 Brunello's we had opened for double the price.
Bright colored, light edges, red fruits, a little oak, mint, eucalyptus, and just a touch of heat on the finish. Good bottle for the price. We popped and poured. No decant.

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