2011 Carlisle Syrah Papa's Block

Community Tasting Note

wrote:

93 Points

Friday, May 5, 2023 - Enjoyed over three days. Inky, purply iodine thick and full bodied. Fruit paste, bubble yum, sweet plum, dense chewy tooth staining reserves of iodine blues and blacks. There's an interesting humid freshness on the nose still. Tangy, nice sweetness, thick boysenberry, blueberry jam, smooth, voluptuous. Final glass on night 4 or 5 - forgot to vac-u-vin so this has been out. Finally a bit flabby and oxidixed - heavy jammy fruit and corpulence. Still all good, just tasting like one of those knock-off fruit bomb cheap wines at this point.

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