Community Tasting Note

DaleW wrote:

Friday, March 9, 2012 - I don't remember why/where I bought this, nor why I've kept so long (I know Savennieres can age, but with a totally unfamiliar producer...). Seemed tired and old when poured. It actually seemed fresher next day (in that wierd way Chenin does sometimes, as we discussed last week), but wasn't really any more interesting- apple cider, short, a bit dull. C+/C

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