Community Tasting Note

BurntEnd wrote:

Sunday, August 18, 2013 - Magnum - The wine has low acidity. It smells like barnyard, mushroom, raisin and very slight prune, forest floor, ripe red currant, strawberry jam and very slight hint of cherry. The body is light. The wine finishes medium. It tastes like mushroom, rose, raisin, tea, strawberry jam and still a little barnyard. The wine looks ruby colored orange brown at edges. The legs are fast. There is moderate sediment in the bottle. The wine has smooth texture. Little noticeable alcohol on finish and slight tannins. Was consumed on opening, faded quickly after open two hours.

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