Community Tasting Note

peternelson wrote:

Saturday, February 23, 2019 - Lots of sediment, faded brick-orange-red; very juicy acidity, almost a nuance of ripe attack but dry; some herbs, red fruits, cherry syrup, raspberry, eucalyptus, juicy. Guessed 2000 Cote-Rotie at first and changed to a ripe Burg, to my detriment. This didn't really excite me. Heritage Auction Blind Tasting at Jean-Georges Vegas. ,

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