Friday, May 24, 2013 - Had immediately.
Color: Dark red.
Nose: Distinct Oz-shiraz aromas of spicy coumarin and anise seeds in the forefront.
Palate: Well made, rich, very typical big style Aussie Shiraz with M+ acids. Balanced, not so sweet and good by itsef. Perfect for grilling, but we didn't do that tonight... So a little out of place with our choice of foods for tonight. Great QPR and highly recommended for BBQers.
Home dinner in Umeå, Sweden, with all my heirs.