Likes this wine:

96 Points

Saturday, October 7, 2023 - Loire Tasting (Mathilda Bistro, San Francisco): Gorgeous nose with complex flavors of mushrooms, dark fruit, underwood, black cherries, and nice depth. Good acidity and very pretty on the palate with leather notes, red fruit, cherries, plums, and blackberries. Long finish. There is just a hint of bell pepper that might suggest Cabernet Franc but overall this feels quite "Burgundian". Fantastic wine with lots of complexity and depth!

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