Community Tasting Note

Tao wrote:

Tuesday, May 2, 2023 - It is ready to go but definitely no rush, if possible, give it a bit more time or decant it one or two hours before you have your first sip, great wine-making techniques behind it, in sheer balance! Everything is beautifully judged! Leathery dark fruits coat your palate, giving me a lengthy finish! The complex aromas are indeed intoxicating!

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