wrote:

89 Points

Sunday, July 13, 2014 - A private lunch (Restaurant Perceel *, near Rotterdam): A blend of 70% Pinot Noir and 30% Chardonnay, rosé de saignée, 24 months on the lees. Lovely orangey salmon colour; refreshing style, crisp and elegant, attractive meatiness, appetising, lemon and strawberry, good intensity and length.

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NV Elisabetta Abrami Franciacorta Brut Rosé

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