Wednesday, October 8, 2014 - dark ruby really good extraction, red and black cherry, some whole bunch sappiness, graphite and pencil shavings, a touch of mint. Perfume. Dried herbs as a savoury back note. Lovely briary red fruit, maraschino cherry balanced by acidity and a little super fine tannin. Adds up to a very pleasant PN drinking beautifully now, and could improve a little over a year or two, if not for the long term
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