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92 Points

Saturday, June 14, 2014 - 92+ Points. Tasted at "Taste of Howell Mountain" event. Aerated unknown period of time.

Sweet spices and sappy raspberry fruit on the nose. On the palate, fresh boysenberries, blueberries followed by violets, cola spices and a chalky mineral finish. Vibrant acidity and grippy tannin brings a level of freshness and texture on the palate. Overall impressive balance of energy, richness and texture.

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