wrote:

89 Points

Sunday, November 14, 2010 - Lots of complexity on the nose, notes of honey, hazelnuts, a touch of sherry. Not oxidized but more advanced than I'd have expected given feedback that this still has a way to go. My first of three, the others not to be touched for a while yet. On the palate it had plenty of line and length, yet there was something lacking. Not the blockbuster I'd been hoping for, merely very good when I'd hoped for great. 89.5 points if you're asking. More experienced tasters would have been able to put this into context, I am sure.

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