Community Tasting Note

RDHudak wrote:

Wednesday, June 3, 2015 - Very informal notes, but this did not seem to have changed at all in the past year. Black olive, raw meat and a distinct cool climate profile. I didn't finish the bottle and saved around half for consumption 2 days later. Wow, what a difference! The wine has really smoothed out and become much more graceful, but loaded with ripe black raspberry, dusty earth and leather. Very, very good, I wish I had more.

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