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Friday, July 3, 2015 - Lunch with Aldo and Renato: A step up here, even apparent on bouquet, with an expressive, more complex nose of spices, raspberries, plums, asphalt and savoury nuances. On palate, a silky texture with sweet tannins. Very fleshy, rounded and full bodied. Quite oval in the mouth. Fully ripe and rich. Very good but it lacks the complexity and detail of the Ovello. I'd give it 5+ years cellar time.

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