Saturday, February 7, 2015 - 2010 Barolo at La Festa del Barolo (Four Seasons Restaurant, NYC): Enrico said they bought this vineyard in 1990. This wine is not yet released. Big nose of black fruit, spice and new oak. Complex, rich, sweet, tannic. Long. A well-made modern style wine. If it sheds its new oak, it could be very good. 92-??
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