Likes this wine:

93 Points

Saturday, March 31, 2018 - Cellaraid Grand Tasting and Burgundy Dinner (La Pepa): deep ruby; quite acidic, good balance, and long; raspberry, tomato, cassis, liquorice, mint, graphite, grassy

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label

1990 Domaine Pierre Gelin Chambertin-Clos de Bèze

(see all 58 vintages)

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