NV Billecart-Salmon Champagne Brut Réserve
Community Tasting Note
asparagus wrote:
91 Points
Thursday, August 23, 2012 - on the nose - yeast, bread, appricot, peach and grass? fine bubbles, smooth and very pleasant to drink. i think i had it too young, but definitely the best NV that I have had in some time.
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