Likes this wine:

92 Points

Friday, October 20, 2017 - Popped and poured. Nose of blackberry liquor, spice, cocoa and blood orange. Ripe black and red berries, chocolate and Zinfandel spice on the palate. Long finish. Full bodied. Served with cheese pizza.

Post a Comment / View hoservin's profile
3 people found this helpful, do you? Yes - No / Report Issue (2,244 views)
×
×