Sunday, January 19, 2014 - Poured for the staff at Baldacci. Lovely nose of black cherry fruit and touch of dust, more of the same on the palate, rich, intense, ready to drink, medium body, and a medium/long terrific finish.
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Comment posted by TallMikeWine:
1/20/2014 8:47:00 PM - so nice of you to pour for the "staff" at Baldacci. can you come pour for me? (I should tell you I also have a staff who groove on wine, and I often pour for them)
Comment posted by bestdamncab:
1/20/2014 9:06:00 PM - Be glad to pour wine and enjoy your company. Let me know where you are located and I will arrange an appointment with you.