Community Tasting Note

inspiredron wrote:

Wednesday, January 5, 2022 - If a reasonable wine is kept well, and particularly with a screw cap there seems little limit to its potential. This was excellent at almost 19 years old. Drank half the bottle with a fish pie and the other half with fresh salmon. Very guilty and, despite its age not at all oxidised. It has been kept in a dark cellar at a steady 50F to 55F ever since it's purchase!

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