Likes this wine:

91 Points

Sunday, April 18, 2021 - Double decanted. The sediment comes off looking like whole cluster bunches, a little funk that blows off to a little natty nose. Olive brine and blackberries. Juicy acids.

I have one more left but don't think it will be getting any better.

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2013 Eric Texier Côtes du Rhône-Brézème

(see all 24 vintages)

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