Community Tasting Note

bjschmitt Likes this wine:

Sunday, June 17, 2018 - Served with grilled boneless ribeye, roasted potatoes, peach salad.
Look: Crimson, dark but no longer opaque, good color to rim, some sediment apparent.
Sniff: nice plum and cherry, a come hither aroma.
Taste: balance, nice balance of fruit, tannin, acid, lovely finish. Mellow but not flabby, with some black pepper in mid- to late finish.

Drinking very nicely right now.

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